The Meiji 8" Chefs knife is not only visually stunning but also highly functional in the kitchen. Its blade is made from a combination of FC61 stainless steel and an etched exterior Damascus shell made from stainless steel and nickel. The edge of the blade is polished to a mirror finish, and the blade itself is thin, allowing for incredibly precise cutting. The handle is crafted from Pakkawood, providing a comfortable grip. Zwilling J.A. Henckels collaborated with Bob Kramer to create the Kramer line of knives, which are renowned for their exceptional craftsmanship and practical design. You can easily identify a Kramer knife by the distinctive Kramer three-circle mosaic pin embedded in the handle.