The KAI PRO Asian Utility knife is designed with a 7" blade that has a stylish hammered finish. It also features a black POM handle for a comfortable grip. The KAI PRO series is specifically made to meet the needs of professional chefs in both home and commercial kitchens. These knives are constructed with Japanese AUS-6M steel, which is NSF certified for professional kitchen use. Each blade is meticulously hand sharpened and finished to a 16° cutting edge, ensuring exceptional sharpness. The hammered finish not only adds visual appeal but also reduces drag, allowing for quick and effortless food release. To complete the high-performance design, the knife has a solid full-tang POM riveted handle.