Introducing the KAI PRO Asian Multi-Prep knife, a versatile kitchen tool designed for both home and commercial use. With its 5" blade featuring a stylish hammered finish and a comfortable black POM handle, this knife is a perfect blend of functionality and aesthetics.
The KAI PRO series is renowned for its professional-level cutlery, and this knife is no exception. It is crafted from Japanese AUS-6M steel, which is NSF certified for use in professional kitchens. The blade is meticulously hand sharpened and finished to a precise 16° cutting edge, ensuring exceptional sharpness.
Not only does the hammered finish add a touch of elegance to the knife, but it also serves a practical purpose. It reduces drag, allowing for quick and effortless food release. The solid full-tang POM riveted handle completes the high-performance design, providing a secure and comfortable grip.
Whether you're a professional chef or a passionate home cook, the KAI PRO Asian Multi-Prep knife is a must-have tool for all your culinary needs.
Specifications
Blade Steel: Stainless Steel
Model Number: HT 7069
Blade Thickness: 0.07 inches
Handle Thickness: 0.85 inches
Blade Length: 5 inches
Open Length: 9.875 inches
Weight: 4.23 ounces
Blade Edge: Plain
Finish Color: Polish
Style: Wharncliffe
Handle Material: Pom
Use Case: Kitchen
Origin: China
Pros vs Cons
Based on online reviews from verified buyers around the web.
Great knife for the price
Excellent corrosion resistance and edge retention
Hand sharpened and finished blade provides a sharp edge right out of the box